The larder: food studies methods from the American South

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Publisher
University of Georgia Press
Publication Date
[2013]
Language
English
Book
 Show Edition
On Shelf
Main Library - Adult Non-Fiction
394.12 L321f
1 available
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Subjects

Subjects
Food
Food -- Southern States -- Psychological aspects
Food habits
Food habits -- Southern States
Food preferences
Food preferences -- Southern States
Psychological aspects
Social life and customs
Southern States -- Social life and customs

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Contributors
Edge, John T compiler
Engelhardt, Elizabeth Sanders Delwiche,1969- compiler
Ownby, Ted compiler
ISBN
9780820345550
9780820345543

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