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The German baking book: cakes, tarts, breads and more from the Black Forest and beyond
The German baking book: cakes, tarts, breads and more from the Black Forest and beyond
Average Rating
Author
Krauss, Jürgen (Baker)
Publisher
Weldon Owen
Publication Date
2023.
Language
English
Book
Show Edition
On Shelf
Donelson - Adult Non-Fiction
641.5943 K916g
1 available
Main Library - Adult Non-Fiction
641.5943 K916g
1 available
Richland Park - Adult Non-Fiction
641.5943 K916g
1 available
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Subjects
Subjects
Baking
Cookbooks
Cooking, German
Table of Contents
From the Book
Waffles, crapes and dumplings
Sheet cakes
Cakes and tarts
Sweet and savory breads and rolls
Festive bakes
Basics.
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More Details
ISBN
9798886740615
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